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weekly specials

​THURS-SUN 4-8pm

DINNER SPECIALS

APPETIZERS
​

​ENTREE


THURSDAY’S *limited availability
$2 FRESH PACIFIC OYSTERS (served raw or wood-fired); served with house-made cocktail sauce & Boulder Peak Vodka & shallot mignonette
$2 SPARKLING WHITE WINE

DESSERTS
MADE IN-HOUSE


COCKTAILS


WHISKEY OF THE WEEK

Nose: 
Palate: 
Finish: 

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LUNCH MENU

11-4pm

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DINNER MENU

​​4-8pm

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DRINKS &
​COCKTAILS

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SUNDAY BRUNCH
​MENU

10-1PM

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